Green Greek Goddess Cabbage Salad
INGREDIENTS
1/2 cabbage chopped into small squares
1 cucumber chopped in small squares
1 chive, chopped
1/4 cup crumbled imported Feta
3 tbsp Whole Greek Yogurt
5 tbsp Extra Virgin Olive Oil
Juice of 1/2 Lemon
1 tbsp Balsamic Vinegar Glaze
salt, pepper, & oregano to taste
DIRECTIONS
Chop everything & toss together!
This recipe & photo comes to us from this week’s podcast guest, Christina Angelos — Check her site out for art, recipes, and more!
Kefi Life® Extra Virgin Olive Oil is cold extracted from 100% Koroneiki olives grown and harvested in the Kalamata region of Southern Peloponnese, Greece. Kefi L!fe EVOO is Packed with antioxidants and flavor.
It is characterized by its aromas of green grass, artichoke, and sweet almond with a mild peppery finish.